THURSDAY STOUT RELEASE: Midnight Cacao Boi. – 8.6% ABV Sweet Stout with coconut 🥥🌴🥥and premium roasted Ghana cacao nibs. 🍫🇬🇭🍫 – A chill is in the air so it must be stout season. We’ve got you covered with our newest sweet stout family member. Midnight Cacao Boi is our rich and sweet pastry stout base, aged on a generous amount of raw coconut and pure roasted Ghana cacao (pronounced kuh-kow) nibs. We let this age for a few weeks to let the flavors really marry together. It was finally time to release this beer after several tastings. Limited supply, so come warm up with a glass or two before it’s gone. Available Thursday at 4:00 when we open. #craftbeer #stoutseason #stout #knoxbeer #knoxvilletennessee #pastrystout

THURSDAY STOUT RELEASE: Midnight Cacao Boi. – 8.6% ABV Sweet Stout with coconut 🥥🌴🥥and premium roasted Ghana cacao nibs. 🍫🇬🇭🍫 – A chill is in the air so it must be stout season. We’ve got you covered with our newest sweet stout family member. Midnight Cacao Boi is our rich and sweet pastry stout base, aged on a generous amount of raw coconut and pure roasted Ghana cacao (pronounced kuh-kow) nibs. We let this age for a few weeks to let the flavors really marry together. It was finally time to release this beer after several tastings. Limited supply, so come warm up with a glass or two before it’s gone. Available Thursday at 4:00 when we open. #craftbeer #stoutseason #stout #knoxbeer #knoxvilletennessee #pastrystout

Posted on by drewcifer

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