Join us for dinner Saturday. @thehotdaddyds Food Truck Takeover!!! Saturday, November 11, 5:30-9- – Who’s ready for Chef Gina’s Tennessee Tostadas and Salted Caramel Apple Mouse? You will love Gina’s succulent pork carnitas with traditional Mexican toppings served on fried cornbread hoe cakes and her decadent fall dessert that will melt in your mouth! A vegetarian option will also be available. See you this Saturday evening!
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