It’s back on folks! – – (PLEASE E-MAIL Sears.Nathaniel@gmail.com if you plan to pay cash the day of the event so we can have an accurate head count for the correct amount of food to prepare. Thank you.). – – November 7th we are hosting our first beer dinner with chef Jesse Thompson from one of Knoxville’s hottest food trucks… @foodfireandferment . We are really excited to be working with Jesse on this project. We hand selected beers to pair with each course and chose specific beers for him to cook with in each dish as well. It will be an exciting evening. There are a limited number of tickets available. They go on sale today! Tickets for this event are on the link in our Instagram bio. Or, if you wish to pay cash at the brewery, you will save the processing fee. #knoxville #craftbeer #knoxbeer #knoxbeerlife #foodie #beerdinner

It’s back on folks! – – (PLEASE E-MAIL Sears.Nathaniel@gmail.com if you plan to pay cash the day of the event so we can have an accurate head count for the correct amount of food to prepare. Thank you.). – – November 7th we are hosting our first beer dinner with chef Jesse Thompson from one of Knoxville’s hottest food trucks… @foodfireandferment . We are really excited to be working with Jesse on this project. We hand selected beers to pair with each course and chose specific beers for him to cook with in each dish as well. It will be an exciting evening. There are a limited number of tickets available. They go on sale today! Tickets for this event are on the link in our Instagram bio. Or, if you wish to pay cash at the brewery, you will save the processing fee. #knoxville #craftbeer #knoxbeer #knoxbeerlife #foodie #beerdinner

Posted on by drewcifer

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